I don’t claim to be an expert on what I eat. I kind of just follow the basics: 3 servings of veggies, 2 servings of fruit, smaller portions of carbs, and I try to get 4 proteins in a day.
Try is a keyword for me. To be honest, I notice the difference when I eat clean. And it’s really hard to live and work amongst people who don’t try to do the same. When I cook eggs, my dad absolutely hates the smell of it and dramatically plugs his nose. The first week I started eating unprocessed foods, it really hurt my feelings. It made me feel like he wasn’t supporting my effort in being healthy.
Wow, I’m not sure if I can really call myself that. But it’s a title I now have. Nearly seven months ago, I let y’all know I was starting a fitness challenge with my friends where I ended up winning a nice sum of $16.31. Yeah, it was really great. And that’s a half-joke because wow, my health was on point throughout September. I won’t lie, I eased up in October going from a 97% healthy diet to a 85%. I refuse to cry about eating a cookie. I don’t find that healthy either. Of course, it depends on what you’re trying to do. If you want to be in a bikini competition, your diet has to be specialised. If you fall into the population that cares about losing weight and thinks ,”while it’d be nice to scuplt and tone, the bottom-line is that number on the scale”, that’s okay too. And yes, you can argue “don’t let weight be a summary statistic of your health. It’s just a number”. That’s right too. I agree with that sentiment a lot. On one hand, it’s hard to accept yourself like that, but on the other, my original sentence was to generalise a large segment of the population without falling into the trap of a logical fallacy.